Job Title: Race Day & Event Kitchen Stores Assistant
Location: Chester, Bangor-on-Dee, Liverpool, Manchester and more
Contract: Casual / Zero Hours (flexible shifts)

✨ Join the Horseradish Team at Chester Race Company – Race Day & Event Kitchen Stores Assistant✨

We’re looking for an organised and proactive Kitchen Stores Assistant to join Chester Race Company for the 2026 season. If you enjoy working in a fast-paced kitchen environment and being part of exciting live events, we’d love you to work with us.

This is a varied and rewarding opportunity supporting an outstanding programme of events — from race days at Chester Racecourse and Bangor-on-Dee Racecourse, to weddings, private celebrations, festivals, and nationally televised awards and shows. You’ll work at prestigious venues across the region, playing a vital role in keeping our kitchens running smoothly as part of our expert catering teams.

Why join us?
💸 Get paid weekly – every Friday without fail
🏆 Recognition and reward schemes to celebrate your hard work
🙌 Earn while having fun and working with friends
✨ Be part of prestigious events and iconic venues
📲 Enjoy total flexibility with shifts managed easily through our app

About Chester Race Company & Horseradish Catering
Chester Race Company Ltd is one of the North West’s best-known and most-admired brands. It is an evolving organisation with a broad portfolio but retaining Horseracing at its core. Horseradish Catering is a branded division of Chester Race Company. From intimate canapé receptions to large-scale public events, major sporting and conference venues, to weddings and parties in the privacy of a client's home; their special occasion deserves our undivided attention. We deliver exceptional food to esteemed clientele and can count royalty, major corporates, and celebrities amongst our customers.

General Responsibilities:

• Receive and check all food deliveries, ensuring accuracy and maintaining high quality standards

• Organise and distribute deliveries to designated areas across the racecourse (electric buggies provided)

• Replenish kitchen stock throughout the day as required

• Manage fridges, freezers, and dry storage areas, including stock rotation, date checks, and maintaining cleanliness

• Assist with stock takes and inventory control

• Support food distribution on race days, ensuring kitchens are fully stocked when needed

• Collect and maintain HACCP records in line with food safety standards

• Perform data entry and maintain accurate records

• Assist in monitoring food costs and pricing

What We’re Looking For:

• Previous experience working within a kitchen environment

• Excellent organisation and communication skills

• Able to act on instructions quickly

• Competent with data inputting, using word and spreadsheets

• Driving licence essential

Pay Rates (inclusive of holiday pay):

💷 £14.03 per hour (ages 18+) to increase to £14.60 from April 1st

Shifts & Availability:
Your schedule, your choice! With our easy-to-use staff app, you’re in control of when you work.
Most shifts take place during evenings and weekends, giving you flexibility to fit work around your lifestyle.

If you have previous Kitchen experience and you feel this is the perfect fit for you – please apply below!